Passport to Piedmont Wine Dinner

The first dinner of 2020 brings you 5 wines from the Piedmont region paired with Italian eats.

Passport To Piedmont Benefitting RezDawg Rescue
Tuesday, January 21st, 6PM
$59 + Tax & Service
To RSVP Call Coaltrain at 719-475-9700

Menu: 

Poached Egg with Castelmagno Fondue on Crostini
2013 Giribaldi Alta Langa Spumante

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Smoked Trout Rillette
2018 Alma Langhe Arneis
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Duck Pastrami Pizza with Pickled Cherries, Gorgonzola and Arugula
2016 Alma Dolcetto d’Alba
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Marinated Veal Skirt Steak, Truffle Polenta, Charred Asparagus,  Bagna Cauda Sauce
2014 Alma Barbaresco

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Torta Setteveli
2014 Giribaldi Barolo