Passport to Piedmont Wine Dinner

The first dinner of 2020 brings you 5 wines from the Piedmont region paired with Italian eats.

Passport To Piedmont Benefitting RezDawg Rescue
Tuesday, January 21st, 6PM
$59 + Tax & Service
To RSVP Call Coaltrain at 719-475-9700


Poached Egg with Castelmagno Fondue on Crostini
2013 Giribaldi Alta Langa Spumante


Smoked Trout Rillette
2018 Alma Langhe Arneis

Duck Pastrami Pizza with Pickled Cherries, Gorgonzola and Arugula
2016 Alma Dolcetto d’Alba

Marinated Veal Skirt Steak, Truffle Polenta, Charred Asparagus,  Bagna Cauda Sauce
2014 Alma Barbaresco


Torta Setteveli
2014 Giribaldi Barolo